Achtane wrote:I'm really digging flats + Jazz. I tried this a little over a year ago and thought it sounded horrible.
Yeah dude, best grilled cheese combo ever.
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Achtane wrote:I'm really digging flats + Jazz. I tried this a little over a year ago and thought it sounded horrible.

unownunown wrote:Scruffie wrote:tuffteef wrote:can we talk about the marvels of grilled cheese or cheese toastys as we like to say
so good
In america don't they make 'grilled cheese' in a frying pan? That's not grilled that's fried cheese!
Toasties are awesome though... do you have one of those toastie makers or just stick it under the grill? Each has there benefits...
What kinda fillings do you go for? Spring Onion is pretty bad ass... or a posh one with Mozzerella, Sun Dried Tomato & Basil.
man, it is totally all about sun dried tomato. best grilled cheese filling by far. cream cheese + good cheddar is totally a winner, too. we used to have a sandwich press thing which was totally awesome.
tuffteef wrote:i have two
the triangle one and a flat one![]()
we can go straight cheese
but half the time its whatever leftovers in the fridge plus cheese such as mine today beef mince
u can break out the eggs and bacon
spaghetti
creamed corn
the options are endless !



daseb wrote:sorry dude, I apologise, val kilmer was a great songwriter and truly understood the mystic ways of the native american.

foomanfat wrote:I do grilled cheese in a convection oven. I always do sharp cheddar.
...
I'm so bland.


foomanfat wrote:I do grilled cheese in a convection oven. I always do sharp cheddar.
...
I'm so bland.
Tom Dalton wrote:You're a dumbass for making this thread to begin with.
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futuresailors wrote:foomanfat wrote:I do grilled cheese in a convection oven. I always do sharp cheddar.
...
I'm so bland.
Sharp cheddar with a nice stone ground mustard is bomb!

Ketchup has no business on anything that's not deep fried or a hamburger.
Achtane wrote:FUZZ ALL DAY MAN FUZZ IS GOD ALL OTHER EFFECTS ARE SHIT
Caesar wrote:Dude, can you get the fuck out of my b/s/t thread with your bullshit.
PumpkinPieces wrote: This isn't America, this is I Love Fuzz.
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Scruffie wrote:unownunown wrote:Scruffie wrote:tuffteef wrote:can we talk about the marvels of grilled cheese or cheese toastys as we like to say
so good
In america don't they make 'grilled cheese' in a frying pan? That's not grilled that's fried cheese!
Toasties are awesome though... do you have one of those toastie makers or just stick it under the grill? Each has there benefits...
What kinda fillings do you go for? Spring Onion is pretty bad ass... or a posh one with Mozzerella, Sun Dried Tomato & Basil.
man, it is totally all about sun dried tomato. best grilled cheese filling by far. cream cheese + good cheddar is totally a winner, too. we used to have a sandwich press thing which was totally awesome.
Ever had sun blushed tomato? I can't decide if I like them or Sun dried more, they're both so good!tuffteef wrote:i have two
the triangle one and a flat one![]()
we can go straight cheese
but half the time its whatever leftovers in the fridge plus cheese such as mine today beef mince
u can break out the eggs and bacon
spaghetti
creamed corn
the options are endless !
Man, you go all out on the toastie fillings... and carbohydrates.
I've never tried putting left overs inside... or eggs for that matter... first time for everything I guess! Leftover Mexican with sour cream could be pretty sweet...
God damn it i'm wanting a cheese toastie now.

tuffteef wrote:
what can i say im a hungry man![]()
and yes it is an excellent way to rid of leftovers u dump the mexican beef and beans into bread toast it some sour cream on the side IS ONTO SOMETHING!
the egg one is tricky
only for the exp


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