My
SHARP white cheddar.
Feta.
Paneer.
Gorgonzola.
Gouda.
How about you guys?

Moderator: Ghost Hip






Achtane wrote:I can hit it with a Blowing Up and it'll just sound awesome instead of like capacitors farting into each others' dicks.
Achtane wrote:srsly?last.fm wrote:Zs makes music that is variously categorized as no-wave, post-jazz, brutal-chamber, brutal-prog, and post minimalist.
Fuck you.


bigchiefbc wrote:OH FUCK YES, I LOVE CHEESE
All of the triple creams, all of the french soft cheeses like brie and camembert
Gorgonzola (or basically any bleu) is awesome
smoked gouda ftw
I also dig goat cheeses



oldangelmidnight wrote:This is the classic ILF I love. Emotional highs and lows. Scooped mids in my heart all day long.




jrmy wrote:And unlike the rest of the country, we recognize Sarcasm as a crucial building block of spoken language. Kind of like umami in cooking.

hclapp219 wrote:I also like bugles filled with cheez wiz, even though admitting that will probably get me kicked out of the cheese club
hclapp219 wrote:My favorite is when restaurants have cheese plates, or even better, cheese carts.

= deep fried Indian cheese

hclapp219 wrote:I also like bugles filled with cheez wiz, even though admitting that will probably get me kicked out of the cheese club
hdinhjk wha HOW have I never thought of that?! oldangelmidnight wrote:This is the classic ILF I love. Emotional highs and lows. Scooped mids in my heart all day long.

Wizard wrote:all cheese, all the time.

