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Re: The Why thread!
Posted: Fri Apr 09, 2010 7:46 pm
by Mudfuzz
futuresailors wrote:less_cunning wrote:yesterday for breakfast WHY? did i make da bomb French Toast. WHY? did i have to put Mrs. Butterworth's on that shit so it would be even more da bomb. & then why did the bacon that i put black pepper, cumin & ground marjoram on whilst cooking just go so mutherfuckin' right w/ my French Toast.
WHY? am i going to make some rib-eye steaks for breakfast & eat the leftover French Toast that i didn't fuck up yesterday.
WHY? am i typing this on ILF instead of gettin' my fanny in the damn kitchen.
Why does ILF torment me with distant yummies?
Because stomp boxes are hard to swallow.... And that's why.
Re: The Why thread!
Posted: Fri Apr 09, 2010 8:27 pm
by futuresailors
Artifacts go down pretty easy.
Re: The Why thread!
Posted: Fri Apr 09, 2010 8:32 pm
by Mudfuzz
But they might not pass...
Re: The Why thread!
Posted: Sat Apr 10, 2010 2:27 pm
by magiclawnchair
oh noes! we cant eat these, they have starve knobs...
why couldnt i resist posting that?
Re: The Why thread!
Posted: Sat Apr 10, 2010 4:25 pm
by Mudfuzz
less_cunning wrote:yesterday for breakfast WHY? did i make da bomb French Toast. WHY? did i have to put Mrs. Butterworth's on that shit so it would be even more da bomb. & then why did the bacon that i put black pepper, cumin & ground marjoram on whilst cooking just go so mutherfuckin' right w/ my French Toast.
What is a butterworth? Why does it have wife? Did this actual butterworth even exist? What is butterworth's worth anyway? Why do people fuck up French Toast by making it into a dessert like substance? Why would anyone eat marjoram by choice? that I really don't get
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:05 am
by futuresailors
Mudfuzz wrote:less_cunning wrote:yesterday for breakfast WHY? did i make da bomb French Toast. WHY? did i have to put Mrs. Butterworth's on that shit so it would be even more da bomb. & then why did the bacon that i put black pepper, cumin & ground marjoram on whilst cooking just go so mutherfuckin' right w/ my French Toast.
What is a butterworth? Why does it have wife? Did this actual butterworth even exist? What is butterworth's worth anyway? Why do people fuck up French Toast by making it into a dessert like substance? Why would anyone eat marjoram by choice? that I really don't get
Whoaaaaaaa....back up to the french toast part. Don't tell me you're one of those wierdos that just use egg and eat it with onions and shit? Why would you do that? Why would you not want to make it sweet and dessert-y with milk and syrup and powdered sugar and perhaps some nutella?
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:21 am
by Mudfuzz
A good % of me is French
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:25 am
by futuresailors
Mudfuzz wrote:A good % of me is French
That's unfortunate.
I still find it odd to not want a dessert like substance. Sometimes I make two batches of french toast. One with just egg to have as dinner and a second batch with egg and milk for dessert. Mmmm...carbs. 100% with you on the marjoram though.
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:31 am
by Mudfuzz
The thing is Tabasco don't work on most dessert like substances
And that is the only true french toast topping there is!
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:41 am
by Nychthemeron
Mudfuzz wrote:The thing is Tabasco don't work on most dessert like substances
And that is the only true french toast topping there is!
Tabasco works on EVERYTHING. Why can't you accept that?
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:43 am
by Mudfuzz
I'm sure you are right but still, somethings....
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:45 am
by Nychthemeron
Why don't more people drink Tabasco? Seriously, it's fucking great on EVERYTHING.
Re: The Why thread!
Posted: Sun Apr 11, 2010 12:47 am
by futuresailors
Mudfuzz wrote:I'm sure you are right but still, somethings....
Maybe I should Tabasco your eyes for such blasphemy!
Or perhaps point out the French fondness for snails, frogs, and chicken fetuses.
Re: The Why thread!
Posted: Sun Apr 11, 2010 1:12 am
by Mudfuzz
[youtube]http://www.youtube.com/watch?v=FWBUl7oT9sA[/youtube]
Re: The Why thread!
Posted: Sun Apr 11, 2010 10:40 pm
by 1,2,3, Pull Out!
Why do people prefer Tobasco over Franks? Franks is obviously better.