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i made a burger w/ a fried egg and bacon last summer & it was alright. i figured it be better becuz i LOVE fried eggs but it wasn't.

give it a try though...

Hey don’t cook the hamburger or egg and you have Steak Tartar.

I am craving a good burger right now.

MM

fried eggs are generally rather rubbery in texture, which really contrasts w/ teh burger. perhaps it would pair better w/ a burger that is prepared well-done.

i think i put grey poupon on my burger also so that may have been a factor as well.

iblamesummers wrote:fried eggs are generally rather rubbery in texture, which really contrasts w/ teh burger. perhaps it would pair better w/ a burger that is prepared well-done.

i think i put grey poupon on my burger also so that may have been a factor as well.

hmmm...

there's a burger house right by where i live that offers a burger with cheese and a sunny side up egg on top, and it was delicious. the trick is to keep it simple, methinks.

and don't overcook the egg, that could've done it. because when i eat it it's fucking fantastic

deadbeatriot wrote:

iblamesummers wrote:fried eggs are generally rather rubbery in texture, which really contrasts w/ teh burger. perhaps it would pair better w/ a burger that is prepared well-done.

i think i put grey poupon on my burger also so that may have been a factor as well.

hmmm...

there's a burger house right by where i live that offers a burger with cheese and a sunny side up egg on top, and it was delicious. the trick is to keep it simple, methinks.

and don't overcook the egg, that could've done it. because when i eat it it's fucking fantastic

yeah i actually fry the shit out of my fried eggs in oil but i don't like my eggs yolky at all. that probably was a factor. i used to not even like eggs at all, well into my twenties.

iblamesummers wrote:

deadbeatriot wrote:

iblamesummers wrote:fried eggs are generally rather rubbery in texture, which really contrasts w/ teh burger. perhaps it would pair better w/ a burger that is prepared well-done.

i think i put grey poupon on my burger also so that may have been a factor as well.

hmmm...

there's a burger house right by where i live that offers a burger with cheese and a sunny side up egg on top, and it was delicious. the trick is to keep it simple, methinks.

and don't overcook the egg, that could've done it. because when i eat it it's fucking fantastic

yeah i actually fry the shit out of my fried eggs in oil but i don't like my eggs yolky at all. that probably was a factor. i used to not even like eggs at all, well into my twenties.

say whaaaaaaa

the yolk is what makes the burger work!

[youtube]http://www.youtube.com/watch?v=guQzlA86BJA[/youtube]

anyone else hate a-1 steak sauce?

and i just tried this yesterday, put potato chips in your burger, adds some great texture!

Teej212 wrote:anyone else hate a-1 steak sauce?

and i just tried this yesterday, put potato chips in your burger, adds some great texture!

man i thought i was the ONLY one. i don't like that shit on steak, burgers, nothing. i'd rather have Heinz 57 or some shit. Worcestershire sauce or just Tabasco sauce or something. ANYTHING but A-1. ketchup...anything...else...

it is a decent marinade though. but i don't not like it as a condiment w/ beef.

im glad im not the only one

Steak sauce is lame in general.

Great for steaks. Or burgers. Heck, it's great on just about anything.

Teej212 wrote:anyone else hate a-1 steak sauce?

I hate that god damn mother fuck piece of shit condiment. HP too.

Nychthemeron wrote:

Great for steaks. Or burgers. Heck, it's great on just about anything.

i love you
stubbs is a freakin beast dude
also SRV used to gig at his place in texas before either of the two made it big

Dude, no way. SRV? Awesome.