Moderator: Ghost Hip
neonblack wrote:They say tone is in the hooks
D.o.S. wrote:I'm pretty sure moderation leads to Mustang Sally.
coldbrightsunlight wrote:Yes I am a soppy pop person at heart I think with noises round the edge
Inconuucl wrote:
aedes wrote:
popvulture wrote:Go for Barbera instead!
Love,
Vicariously living sober guy
Big Mon wrote:I've never had Chianti. Is it worth my time? What do you recommend? The more budget-friendly, the better-GO!
plaidbeer wrote:Big Mon wrote:I've never had Chianti. Is it worth my time? What do you recommend? The more budget-friendly, the better-GO!
What price do you want to stay under? And yes, Chianti is worth your time although you can get a lot of Sangiovese-based wines that aren't from Chianti. I had a rather excellent one from here in Texas this past Friday night.
RumoRazzi wrote:Search for Chianti Classico Gallo Nero.
It’s the quality made in the greatest geographical zone for the wine, between Firenze and Siena.
The bottles must have a black rooster stamp on it.
http://www.chianticlassico.com/
Big Mon wrote:plaidbeer wrote:I typically stay away from anything over 20.00 a bottle ( I also typically drink Nighthawk Black or Pinot Noir from Bota Box but am trying to branch out a little). I'm not, by any stretch, a connoisseur, but I do enjoy (mostly) red wines of all types. I've only really had your garden variety reds: Merlot/Cab/Bordeaux, Zinfandel, Pinot Noir, Malbec, and Shiraz, and various blends.Big Mon wrote:
plaidbeer wrote:Anytime, mane. And as was mentioned earlier by popvulture, Barbera is a great varietal to check as is Montepulciano d' Abruzzo. They're both a little less acidic and are crowd pleasers and damn near pair with anything. Crazy good with pizzas.
Big Mon wrote:plaidbeer wrote:Anytime, mane. And as was mentioned earlier by popvulture, Barbera is a great varietal to check as is Montepulciano d' Abruzzo. They're both a little less acidic and are crowd pleasers and damn near pair with anything. Crazy good with pizzas.
I wanted to grab the Kirkland's because of the price, but I'm in bumfuck Alabama and don't have a Costco anywhere near me, so I did some digging and found this at a Kroger and grabbed it
We're having lasagna tomorrow night, so I figure I'll uncork and have some with my noms
The reviews I've read have all been very good.
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