What are you cooking?



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Re: What are you cooking?

Postby coldbrightsunlight » Fri Jan 05, 2018 11:52 am

Gigahearts_FX wrote:I got a sous vide machine for christmas
Thats a water bath for people who dont speak chef and/or french

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Got a bit inspired and made this "cheffy" dish

Lamb loin sous vide
Shallot puree
Pressed potato galette
Carrot puree
Orange glazed carrot
Red wine reduction

Sorry vegans, Im an omnivore :idk:

Hey if you're going to eat meat at least make it worth it and cook like this! Looks great. :thumb:
some Swedish dude wrote:Hitler is #1 soy duck


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Re: What are you cooking?

Postby comesect2.0 » Thu Jan 11, 2018 12:28 pm

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Re: What are you cooking?

Postby Achtane » Fri Jan 12, 2018 10:38 am

WE DON'T NEED YOU ANYMORE
http://www.youtube.com/watch?v=Louy7zH9guw
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Re: What are you cooking?

Postby comesect2.0 » Fri Jan 12, 2018 11:21 am

We're sorry,
But you're no longer needed..
Or wanted,
Or even cared about here...
Machines can do a better job than you,
This is what you get for asking questions... :thumb:
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Re: What are you cooking?

Postby Bassist_Diver » Wed Jan 17, 2018 9:32 pm

I'm gonna give this reverse searing thing a try with a thick cut NY Strip. Not sure what to pair with it besides beer and some veggie (my taters went bad :( )
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Re: What are you cooking?

Postby Achtane » Thu Jan 18, 2018 8:07 am

I made chicken-fried steak, mashed potatoes and roasted butternut squash with garlic butter.
It was mighty good.
http://www.youtube.com/watch?v=Louy7zH9guw
sonidero wrote:Roll a plus 13 for fire and with my immunity to wack I dodge the cough and pass a turn to chill and look at these rocks...

kbithecrowing wrote:Making out with my girl friday night, I couldn't stop thinking about flangers.

Dr. Sherman Sticks M.D. wrote:Und jetzt lass uns ein paar Bäume abfackeln und Beats machen!

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Re: What are you cooking?

Postby Chankgeez » Fri Jan 19, 2018 5:51 pm

Don't know how many of you shop at Whole Foods, but I thought this article's interesting:

http://www.businessinsider.com/whole-fo ... ges-2018-1
"You can't copyright circuits really." - Ed Sanner …………….0.............
"The effects market was really nothing more than a bunch of beggars and thieves, all building off one another's work." - Dan Armstrong…...........................…
Sweet dealin's: here
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Re: What are you cooking?

Postby smallsnd/bigsnd » Fri Jan 19, 2018 6:38 pm

stuff i made this week:
overnight steel cut oats and chia seeds in almond milk, topped with shaved coconut, pumpkin seeds, sliced banana and a touch of maple syrup. this is my breakfast (with slight variants) usually 3 times a week.
sauteed parsnip and fennel tacos with homemade tortillas. breakfast today. i make breakfast tacos out of whatever veggies i have on hand at least 2x a week as well.
brown rice with sauteed tofu in a miso and black garlic marinade, garlic sauteed swiss chard, sliced avocado and gomasio - healthy and tasty lunch.
squid ink pasta in clam sauce with a side of spicy garlic brocolli rabe. dinner.
2 banana, 1 pear, a shitload of spinach/kale, wheat germ, almonds and water smoothie. for 2 peeps or 2 16oz servings. i make lots of similar smoothies with water and a balance of fruit/veg.
more but i can't remember.
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Re: What are you cooking?

Postby friendship » Fri Jan 19, 2018 7:33 pm

would it be fucked up to use coffee as the liquid in overnight oats?
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Re: What are you cooking?

Postby smallsnd/bigsnd » Fri Jan 19, 2018 7:44 pm

friendship wrote:would it be fucked up to use coffee as the liquid in overnight oats?


idk it might be cool. i like coffee and i like overnight oats. try it out. :cool:
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Re: What are you cooking?

Postby Chankgeez » Sun Jan 21, 2018 12:51 am

Depends on when those oats get eaten? :snax:

Even more interesting about Whole Foods: http://www.businessinsider.com/whole-fo ... ves-2018-1
"You can't copyright circuits really." - Ed Sanner …………….0.............
"The effects market was really nothing more than a bunch of beggars and thieves, all building off one another's work." - Dan Armstrong…...........................…
Sweet dealin's: here
"...a benevolent dictatorship can be O.K. for as long as the benevolence lasts…” - Hardy Green
"Flangers gonna Flange, though. There's no way around that." - Joel Korte
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Re: What are you cooking?

Postby Disarm D'arcy » Sun Jan 28, 2018 8:35 am

Mostly bento cooking lately. Loving it!
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Re: What are you cooking?

Postby coldbrightsunlight » Sun Jan 28, 2018 11:40 am

Just got a new recipe book from one of my favourite restaurants as a late christmas present from a friend. Just shopped for a whole week of recipes from it! :!!!:

(this place for reference if you like vegan and all allergen-free food: http://www.el-piano.com/ )

The restaurant is so good and the recipes look good on paper.
some Swedish dude wrote:Hitler is #1 soy duck


I make music sometimes:

https://mediocrisy.bandcamp.com/
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Re: What are you cooking?

Postby BetterOffShred » Sun Jan 28, 2018 5:03 pm

I got a whole chicken for 5$.. put it in the electric roaster and then separated one half and made chicken pot pies. It was amaze
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Re: What are you cooking?

Postby Bassist_Diver » Mon Jan 29, 2018 11:38 pm

Skillet cooked some chicken thighs, made a dijon and rosemary sauce with the fond, and had some roasted garlic green beans and tarragon rice alongside it.
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